Recipes
Cinnamon Roll Muffins
I was inspired by a post on Instagram to make these and my first attempt was not so hot. I basically followed their recipe to the T and I felt it wasn’t sugary enough and was really dense. For my second go about I experimented but used my vegan cupcake recipe as a base. You guys… its so good. Like insanely good.
Vegan Coconut Cookie Dough Cups
Sorry not sorry for the food porn. When we decided to make this we actually were attempting to make twix bars. Well the recipe we adapted ended up tasting more like vegan coconut cookie dough cups and we aren’t the tiniest bit mad. These delicious cups will last forever if you keep them in the fridge but based on how delicious they taste I believe that statement is unlikely to happen.
Nutter Butter Cookies
You would have had a sad childhood if nutter butter cookies weren’t a part of it. I remember making the hashmarks with a fork on the cookies and feeling so proud of my work.
One Pan Shakshuka
Shakshuka is probably one of my favorite things to eat and make. I don't know why I don't think to make it more often. It is super simple and only requires one pan.
Vegan Chocolate Chip Cookies
These cookies are pretty amazing especially given the fact they are super clean and cater to a large range of eating preferences. Caution: these will be finished almost imminently after baking… you may want to double the recipe.
Red, White, and Blueberry Vegan Yogurt Bark
Happy Fourth of July! I am so happy the weather is perfect so that I can do all my favorite things today, especially a walk along Lake Michigan. After my walk I wanted something to cool off from the heat but still wanted to be festive so I came up with this!
Quick Breakfast Inspo: Yogurt Bowl
I am all for a quick breakfast to get you fueled but quickly out the door… read (I am not a morning person). This is one of my favorite things to eat after I wake up and it will keep me full until lunch.
Bananas Foster French Toast
For this I just did your typical French toast recipe but used oat milk for the milk and low carb, low cal, high fiber bread. Oh and how could I forget the most important difference… some damn good caramelized bananas to top it off. Yah this is one for the books.
Greek Buddha Bowl
I am a huge advocate for buddha bowls. Basically they can just be whatever you have in your fridge all mixed together in a warm delicious bowl.
Veggie Tacos
Ladies and gents boys and girls I present to you a fan favorite, a true staple in american’s diets… tacos!! But not just any tacos- veggie tacos. These are so yummy and will probably be devoured super quickly. Hope you enjoyed these as much as I did! Place you’ll have plenty of veggie leftovers to use for future meals.
3 Ingredient Pancakes
3 ingredient pancakes?! That are dairy free and gluten free?! Not gonna lie these are gonna change your breakfast game forever. Not only is it so easy because duh 3 ingredients but they are super filling. This has become a staple in my diet and they make your house smell amazing.
Vegetable Lo Mein
I absolutely love Chinese food but sometimes it makes me super bloated from all the salt and oil. My solution (as it always is) was to make my own version. And when I say this is amazing I am not lying, you must give it a try for yourself. I even used chickpea noodles for extra protein.
Vegan Birthday Cupcakes
For my roommate’s birthday I wanted to make a healthy vegan vanilla cupcake. I found the recipe online and made a few alterations! I can’t believe I haven’t attempted a vegan cupcake before because these are seriously amazing and so easy to make. Not to mention they look so fun!
Apple Challah French Toast
L’Shana Tova! Happy New Years to all those who are celebrating! Rosh Hashana is a Jewish holiday celebrating the Jewish New Year. People often have sweet things (apples and honey) because we want everyone to start the year off on a sweet note. This apple challah French toast was my way of participating in the holiday and here’s how I did it...
Cauliflower Veggie Supreme Pizza
When I started this blog I wanted to learn how to eat healthier but I knew that did not mean leaving behind things I love. Pizza definitely is one of them and this healthy revision of pizza is so delicious I crave it this way more now especially because I LOVE veggies.
Avocado Mango Smoothie Bowl
I usually don’t crave cold things but because it’s been hot lately I was craving a smoothie bowl this morning. Going slightly off my Avocado shake recipe to make this one I decided I want it to have a little more of a tropical taste so I decided on mangos and blueberries.
Avocado Shake
Super simple avocado shake. This is so easy and delicious and even though it may seem weird to have avocado in a shake, don’t knock it until you try it!